Ginza HEISUIKEN Morita storekeeper is Vol.39 by seasonal news impressed deeply with to table
White autumn: We watch autumn in shade geru sunlight
The leech farm mustard spy sea
One-man company called by ＆ Company of Osaka imports these products from Australia.
At first, we were worried, but answered in fluent Osaka dialect whether you could communicate in Japanese when you heard the name when we talked in TEL.
This was found to be surname called "song" in do old birds of middle-aged Osaka when we met, and time omission had done somehow, but was actually product of sense that was fresh at all as such a grain mustard was not still commercially available in those days.
Main of product which song treats is wine.
We were impressed deeply with rising Australian wine and it was to be first meta business, but what readily made brand was difficult and seemed to begin to just treat thing of Tasmania at the same time.
Tasmania is said to be place where air and water are the purest on the earth in island that southern, was isolated by the Bass Strait of the mainland of Australia.
We just cut down rainwater falling in island and seem to be clear place so as to sell as mineral water.
Fauna, flora is special again, too, and there seem to be a lot of endemic species, but the wild class that this mustard does not crossbreed is near, and leaves mustard original taste as model.
We often use for meat, sandwich, but are usually delicious as this leech farm mustard does not let you hear acidity too much even if we just save with spoon and eat.
Flavor of nuts gets wide to mouthful and becomes once-in-a-lifetime dish of wine.
Sense that one one drop splits open in mouth dresses stylishly very much, but it is two kinds of green pepper (green grains pepper is just contained) and spicy (Japan we stand and use soy sauce as spice) that we sell, but is well at all popular as it is taste that it is in habit.
In addition, honey which we adopted from endemic species leather Wood of Tasmania at the same time is many products of fan.
Clay doma of Tasmania is honey of leather Wood said to suffer from ten for nearly 100 years to produce flower growing wild yes, but, as for flavor such as the wine and the sweetness with noble article, fan seems to be in the world.
Is it not pleasant one side that food has thought toward being famed, and enjoying encounter with new taste again in unknown place Tasmania in south gai?
Inner capacity: 180 g
Price: 1,200 yen (+ tax)
We came to eat pasta well than before.
We like pasta, and I ate all kinds of pasta, too, but there are feelings to thickness of noodles in particular.
Thought that was not big Spaghetti of around 1.8mm in one's youth, but now a little large meha kick to the utmost of around 1.4-1.5mm
We came to like thing of fedelini type or thing of Capellini type less than 1.3mm.
However, in that place, as for the mind to hand over, there are none when material is not thing which we hit with semolina powder of durum wheat which we did well of resistance to the teeth.
But we recognize exception about Spaghetti Neapolitan when it is not big sticky noodles.
It is super very thick pasta whether there is that we appeared there more than 3cm in diameter.
This pasta of atmosphere called great boss of macaroni is eaten well near Campania Naples called pakkeri, Italy and seems to be "the first pasta" and stuff which call, and was loved for a long time by Italian.
pakkeri is meaning called "slap" of the armed forces term and seemed to come to be called so as I hear a sound like "slap" when we put boiled thing on plate, but, as for the recipe that arudente and the small that it is said are difficult for about this pasta, there are none.
As it matches any type of sauce well, we boil properly and just eat in conjunction with sauce, dressing in the neighborhood, and sufferings from absurdity tea is delicious.
It is careless and right becomes completion of Italy-like "man meal" plenty.
Or it is high pasta of application as it becomes lasagna-style as it becomes hollow even if we put ground meat in the pipe and eat.
But we considerably grow up when we boil, and which we can eat first boils number too much as we can eat only not more than around 6-7.
Such this pakkeri is special dish superior in cost performance.
I eat this pasta willingly, but make time when, "well, what kind of how to eat shall we do today?" and one thinking this and that are quite fun.
Inner capacity: 500 g
Price: 455 yen (+ tax)
Under store, order for telephone acceptance
We take Kurashiki store from the following