It is pursuit for meat original taste to motto in meat "which is good if we eat" anyway. Only with supplier that we are particular about the "raw meat" "hand limit by craftsman" "hanging" thoroughly, and we have trust for the stocking of meat. We pursue only taste without being tied up in production centers.
Based on our concept, we polish "delicious meat" "technique of craftsman" "service that was full of heart" and provide "the yakiniku hills and rivers" which many visitors can less taste only time and here that are Luxuary.
"Delicious beef if you do eat at all" We are proud of our insistence on fresh, non-frozen beef, hand-cut by our special chefs and signature sauce. We only use trusted suppliers for our beef.
While pursuing the concepts, we provide luxury service and our own "Sansui" experiences exclusively in Ginza with the finest beef, our select staff and heartfelt hospitality.
- Restaurant Yakiniku (Roasted Meat)
- Business Hours
From 11:00 to 15:30 (LO: 14:30)
From 17:00 to 23:30 (LO: 22:00)
- Price range
- Lunch¥2.000 - , dinner¥8,000 - ¥10,000
- The number of seats
- Reservations Available
- From one month ago of reservation day
- We accept reservations for private events. Please note that smoking is not permitted. Takeout options are available.
- Point program
- Parking service
- English and Chinese menus available
- A - Z
A - Z
- Search by category
- Search by floor
- Search by free words