Tamarind
Tamarind

Price range Lunch
¥1,000
-
¥2,500 yen, dinner 2,000
-
¥6,000

<reservation required> "Specialty" which full-scale taste of India can enjoy
With favorite hotness taste of crab the enjoyment "butter masala (four) of crab"
"Tamarind meals" which can enjoy various cooking
Hotness can be adjusted by five phases. Even one and child weak in hot one are OK
Luxurious tandoor dishes assortment "tandoor mixture"　
Basic snack "panipuri" (two) of Indian stand
Bottom nicotine "katchibiriyanimatonhaiderabado style" (south India) of flavor specialty of high Hyderabad
Stylish space that had oriental sao when modern
Location where is immediate from station which can drop in aimlessly
We are glad that we can taste north India and south India, both dishes!
chizudosa
Shrimp butter masala

Stylish space full of exoticism.
Indian chef is eating a food with great relish to authentic Indian dishes to cook

Tamarind provides various menus of the north and south at valuable price as store specializing in Indian dishes.

With person and family who make atmosphere that is easy to get close to for anyone while the shop feels foreign country, and are close direct time of meal happily.

We are pursuing a new level in ethnic cuisine enjoyment and developing enthusiatically satisfied customers all of the time.

We believe a fine food makes your life better.

Keyword:

Vest 3 which wants you to eat only this

Best1

"Butter masala (four) of crab" that curry fully draws sweetness of crab with the wonder of spice errand 1,600 yen

Novel one article that added nail of crab to authentic Indian curry. It is menu only in few Japan in India. As for the curry enthusiast, crab enthusiast is heart tickled popular menu, too.

Best2

One dish "tamarind meals" of the chef whole body that all the thought of shop was put 2,200 yen

Best3

Luxurious tandoor dishes assortment "tandoor mixture" M (3-4 portions) 2,800 yen

We read menu

From shop

Indian dishes with full of the volume to be able to become lively in whole family

It is near to station and is recommended to meal when we went out in families. As it is consecutive sales people, we can drop in casually anytime. As offer of dishes is speedy, child does not get tired, both mom and daddy are great help.

Cook/Danish Kumar

Specialized genre: Indian Cuisine

1976, birth in India. Want to introduce delicious Indian dishes into the world; and to cook. We acquire study in home India and visit Japan. Acquire experience in 5 star Hotel or [mandala], to [Tamarind]. We devise novel new menu only in [Tamarind] while reproducing authentic taste faithfully.

We see profile

Floor: 6F

Floor map

Floor map
Category: Indian Cuisine
Business Hours: 11:00 - LO: * Saturdays, Sundays, and holidays are LO: at 15:30 17:00
From 15:30 to 23:00 (LO: 22:00) * Saturdays, Sundays, and holidays 17:00 -
Price range: Lunch
¥1,000
-
¥2,500 yen, dinner 2,000
-
¥6,000
The number of seats: 35
Reservation: Impossibility
Service: Reserved correspondence is possible, and non-smoking, takeout are possible, and there is English, Chinese menu, and there is no service charge

Point program: Available
Parking service: Available

Phone number: 03-6264-6541
Website: http://westindia-group.com/

※It is information as of March, 2019.

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